Orca’s exclusive partnership with Blackmore Wagyu beef begun in 2017 and is the cornerstone of the Orca beef business. 100% Fullblood Wagyu Beef 500 Days Grainfed Victoria, Australia MB 9-9+

Founder, David Blackmore pioneered the production of 100% Fullblood Wagyu beef in Australia, having imported more than 80% of the Wagyu genetics into Australia between 1992 and 2004.

Blackmore Wagyu is a family owned and run business having been in operation for over 30 years. Our premium Wagyu product is marketed to gourmet butchers and high end restaurants domestically and exported to 14 countries.

David Blackmore monitors every stage of the animals life, from conception to plate, with care and accuracy to ensure a consistent and quality product. Our supply chain, which takes four years to complete, provides greater control over all stages of the production life-cycle. This sets us apart from most other Wagyu brands, as we breed, feed and market all of our own animals.